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Olive Leaf Extract 10%~50% Oleuropein, 5%-20% Hydroxytyrosol, 8%-40% Maslinic Acid

  • ISO, FDA, HACCP,Kosher,Halal

  • HPLC, UV, TLC

  • Tablet

  • Food, Health Care Products, Medicine

  • Powder

  • Leaf

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Production Description:

Product Name: Olive leaf extract
Latin Name: Olea europaea L.
CAS. NO.: 50647-08-0
Plant Source: Leaf

Specification: 10%~50% Oleuropein, 5%-20% Hydroxytyrosol, 8%-40% Maslinic acid

Appearance: Brown powder
Test Method: HPLC


Description:
Our products conform to EU standards: EC396 pesticide residues standard, heavy metal, PAHs.
Olive leaf extract comes from the leaves of an olive plant. It contains an active ingredient called oleuropein. This nutrient is thought to contribute to the anti-inflammatory and antioxidant properties of olive leaf extract.



Funcition:
(1).Anti-diabetes;
(2).Enhance immunity;

(3). Lower blood sugar;
(4). Anti-oxidation, anti-aging, whiten skin;
(5).Antibacterial;
(6).Antithrombosis, lipid-lowering and anti-arteriosclerosis.


Application:

1.As raw materials of drugs for clearing heat and detoxifying, it is mainly used in pharmaceutical field;

2.As products for regulating menstrual, it is mainly used in health product industry;

3.As active ingredients for skin care, it is mainly used in cosmetic industry;

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