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Echinacea Extract

  • Echinacea Purpurea L

  • Brown yellow or yellow green fine powder

  • Chicoric acid 4%,Polyphenols 4%

  • Stems,Leaves and Roots

  • HPLC/UV

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Description:

Echinacea purpurea (Linn.) Moench is a perennial herb of the genus Echinacea in the composite family. It is one of the most commonly used herbs in the world because of its high medicinal value. The miracle herb Echinacea was discovered by Native Americans as early as the 17th century and used to treat toothaches, sore throats, snake venom, colds and infections. It is now recognized as an antiviral herb in the world.
Echinacea extract is extracted from the leaves, stems, and roots of Echinacea. Many of Echinacea's active ingredients are powerful immune stimulants that can provide significant therapeutic value. The chemical composition of echinacea is very complex. The main active components of Echinacea include polar components (caffeic acid and its derivatives), non-polar components (alkyl amides) and high molecular weight components such as polysaccharides and glycoproteins.


Function
1. Echnacea extract can improve immune stimulation effect;
2. Echnacea extract have function of tissue renewal and anti-infection effect;
3. Echnacea extract have antibacterial action;
4. Echnacea extract have antiviral action.


Application
1. Nutritional supplement;

2. Feed additives.


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